A&S Wired Students in partnership with the VIP Center, Department of Gender and Women's Studies, and College of Arts & Sciences gathered in Keeneland Hall and created bandanas to raise awareness and support of people experiencing exploitation in communities both near and far.
The drive for miniaturization of devices is clear, as each new version of the iPhone, cameras, GPS systems, computers and so on becomes smaller and more powerful.
Nathan DeWall is a professor in the Psychology Department and has also served as one of the faculty co-directors of Wired since its start in 2011. He sat down with Wired alum Louis Hahn to talk about his experiences in the living learning program and how it has helped shaped his college experience.
This podcast was produced by Casey Hibbard.
Nathan DeWall is a professor in the Psychology Department and has also served as one of the faculty co-directors of Wired since its start in 2011. He sat down with Wired alum - Laura Greenfield and Icyana Abner - to talk about their experiences in the living learning program and how it has helped shaped their college experience.
This podcast was produced by Casey Hibbard.
The College of Arts and Sciences and School of Art and Visual Studies have welcomed Brooklyn-based interdisciplinary artist Katherine Behar to campus as part of a two-week residency.
Every year, the Office of Residence Life of the University of Kentucky Division of Student Affairs shakes things up a bit in the world of living learning programs at the university.
Eric Monday examines the incredible growth of UK's Living Learning Program, including the College of Arts & Sciences' A&S Wired program.
University of Kentucky professor Jeff Rice assembled and hosted a symposium on UK's campus in February. The symposium, called "Craft Writing: Beer, the Digital, and Craft Culture" brought people from across the country to Lexington to discuss the forms of professional writing done in the craft beer industry.
In this podcast, Dr. Rice discusses what the symposium set out to accomplish, what it succeeded in accomplishing, and the culture of the craft beer industry.
